Twice-cooked to golden perfection, lusciously coated with creamy salted egg sauce and elegantly balance with our secret chili blend for a rich and spicy kick.
两次处理将鱼皮炸至金黄，外层包裹着秘方调制的辣味咸蛋酱。辣椒的香辣与咸蛋的香甜完美融合，鱼皮的清脆和丰富的味觉一定让你爱不释手。
Taste Singapore
Changi Airport Terminal 1 (transit area), #02-46A Changi Airport Terminal 4 (transit area), #02-72
Buy online @ iShopChangi
